We had dinner at the Donnybrook pub. Though the pub has a more Irish name, the food had more of an American source. Large servings, being really too much to eat. For $20 I got the Mushroom Steak. The mushroom was good, the sauce ok, the veges reasonable, but the steak, while huge, was tough. I ordered it medium rare, but got it well done. I had the need to invent the electric micro chain saw (as a concept) to aide in cutting the meat. I think I much prefer a smaller, higher quality meal.
Reef and Beef